First harvest

Today we harvested our first crop!  Lettuce, cress, arugula and herbs which I mixed in with some peas, feta, olives, cucumber and avocado for lunch.  We dressed it with Sotiris's olive oil from Kalamata--grown in his own backyard!  It was so fresh, the leaves still tasted like plants--almost a little gamey--nothing like the salad we get from the store.  We were so excited to sit out in our garden enjoying its bounty!